India is rich in Spices and masala. Not only India is largest producer but also the largest exporter of spices and masala. It is only because of the superior quality of spices that is available only in this Indian sub-continent. Our company focuses on channelized distribution your manufactured products.
The Indian spices add a delicious flavour to our food. There are millions of varieties of dishes possible only because of the thousands of various spices available across our continent.
Not just the flavour is enhanced by the spices it also satisfy the satiety value. Along with adding flavour it too includes the aroma and colour to the food. This increases the organoleptic properties of the food. The sensory properties increase the acceptability and palatability of the food.
Spices provide several nutrient components. Many spices and masala are rich in certain vitamins, minerals, essential amino acids, essential fatty acids many pro enzymes, and other nutritive components. These nutrients maintain an efficient metabolism in our body. These nutrients enhance the growth and development of body. Helps to maintain strong immunity.
Cooking Spices Categories to explore  Turmeric Powder  Red Chilli Powder  Coriander Powder  Chilli Powder  Spices  Black Pepper  Indian Spice  Turmeric  Garam Masala  Cardamom  Spice Powder  Chicken Masala  Cumin Powder  Dry Red Chilli  Black Pepper Powder  Green Cardamom Iodized Salt Turmeric Finger Chat Masala Natural Spices Dry Cloves Saffron Chana Masala Dried Chillies Tamarind Meat Masala Sambar Powder Mutton Masala Garlic Powder Ajwain Ginger Powder Dry Ginger Asafoetida Cinnamon Black Cardamom Biryani Masala Kashmiri Chilli Powder Pav Bhaji Masala Amchur Powder Pepper Powder Nutmeg Asafoetida Powder Curry Powder Onion Powder Sambhar Masala Curry Leaves Fish Curry Masala Garlic Paste Coriander Leaves Pani Puri Masala Coriander Cumin Powder Cinnamon Stick Green Chili Powder Ground Spices Natural Saffron Sabji Masala Kashmiri Saffron Black Peppercorns Methi Powder Jaljeera Powder Rasam Powder Ginger Paste Chole Masala Dried Fenugreek Leaves Fenugreek Leaf Ginger Garlic Paste | Masala mixCategories to explore Chicken Masala  Chat Masala  Chana Masala  Meat Masala  Sambar Powder  Mutton Masala  Biryani Masala  Pav Bhaji Masala  Sambhar Masala  Fish Curry Masala  Pani Puri Masala  Sabji Masala  Jaljeera Powder  Rasam Powder  Chole Masala  Shahi Paneer Masala Kitchen King Masala Noodles Masala Paneer Tikka Masala Spice Mixtures Chicken Tikka Masala Egg Curry Spice Goda Masala Rajma Masala Kabab Masala Kanda Lasoon Masala Malvani Masala Dabeli Masala Pasta Masala Dal Makhani Masala Palak Paneer Masala Pulao Masala Misal Masala Mango Pickle Masala Chicken Powder Manchurian Masala Puliyogare Powder Jeeravan Powder Khichadi Masala Idli Podi Poha Masala Chivda Masala Shikanji Masala Kadhi Masala Paneer Butter Masala Samosa Masala Chakali Masala Clove Powder Goda Masala Khada Masala Rajma Masala Dehydrated Ginger Masala Mix Mustard Powder Kabab Masala Kanda Lasoon Masala Nutmeg Powder Karela Powder Parsley Leaves Celery Powder Iranian Saffrons Malvani Masala Oregano Powder Dry Curry Leaves Kokum | Seed Spices Categories to explore  Cumin Seeds  Coriander Seed  Fenugreek Seed  Fennel Seed  Pepper Seeds  Black Cumin Seeds  Organic Coriander Seed  Cardamom Seeds  Kalonji Seeds  Clove Seeds  Tamarind Seeds  Celery Seeds  Caraway Seeds  Turmeric Seeds  White Cumin Seeds  Buchanania Lanzan Seed Cooking PasteCategories to explore Garlic Paste Ginger Paste Ginger Garlic Paste Tomato Paste Tamarind Paste Red Chilli Paste Onion Paste Green Curry Paste Tamarind Pulp Green Chilli Paste Lime Paste Dabeli Masala Kashmiri Red Chilli Pasta Masala Red Chilli Paste Ghost Pepper Dal Makhani Masala Paprika Tandoori Masala Indian Red Chilli Dried Coriander Leaves Green Cardamom Powder Onion Paste Five Spice Powder Palak Paneer Masala Spice Blends Pulao Masala Raita Masala Thyme Leaves Green Curry Paste Dehydrated Onion Powder Stemless Red Chilli Nutmeg Spice Fennel Powder Curry Leaf Powder Indian Saffrons Crushed Red Chilli Spice Mixtures Chicken Tikka Masala hite Turmeric Red Onion Powder Mace Spice Egg Curry Spice Byadgi Chilli Seedless Tamarind Teja Red Chilli Dehydrated Green Chilli Powder Raw Hing | Vegetable Powders Categories to explore  Garlic Powder  Onion Powder  Tomato Powder  Mushroom Powder  Dehydrated Garlic Powder  Dehydrated Onion Powder  Capsicum Powder  Red Onion Powder  Potato Powder  Beet Root Powder  Spinach Powder  Arrowroot Powder  Carrot Powder  Drumstick Powder  Palak Powder  Cabbage Powder Pea Flour Bitter Melon Powder Capsaicin Powder Cucumber Powder Galangal Powder Kokum Powder Kasturi Turmeric Cubeb Kalonji Powder Khichadi Masala Juniper Berries Saffron Powder Nag Kesar Dum Aloo Masala Poha Masala Panch Phoron Chivda Masala Shikanji Masala White Cardamoms Kadhi Masala Dehydrated Pepper Samosa Masala Persian Saffron Cayenne Pepper Chakali Masala Green Peppercorn Italian Spices Saffron Bulbs Galangal Powder Pushali Saffron Kokum Powder Sichuan Pepper White Peppercorns Dehydrated Onion Powder Stemless Red Chilli Nutmeg Spice Fennel Powder Curry Leaf Powder Indian Saffrons Crushed Red Chilli Spice Mixtures Chicken Tikka Masala White Turmeric Red Onion Powder Mace Spice Egg Curry Spice Byadgi Chilli Seedless Tamarind Teja Red Chilli Dehydrated Green Chilli Powder Raw Hing | Whole SpicesCategories to explore Black Pepper Cumin Seeds Turmeric Coriander Seed  Mustard Seeds Cardamom Dry Red Chilli Green Cardamom Fenugreek Seed  Turmeric Finger  Natural Spices  Dry Cloves  Saffron  Dried Chillies  Tamarind Ajwain Dry Ginger Asafoetida Seed Spices Cinnamon Black Mustard Seeds Pepper Seeds Nutmeg White Pepper Black Cumin Seeds Curry Leaves Coriander Leaves Cinnamon Stick Black Peppercorns Yellow Mustard Seed Dried Fenugreek Leaves Kalonji Seeds Fenugreek Leaf Brown Mustard Seeds Indian Dry Red Chilli Star Anise Guntur Dry Red Chilli Tamarind Seeds Stemless Red Chilli Nutmeg Spice White Turmeric Mace Spice Byadgi Chilli Seedless Tamarind Teja Red Chilli Raw Hing Khada Masala Dehydrated Ginger Caraway Seeds Clove Stem Parsley Leaves Red Peppers Dry Curry Leaves Kashmiri Red Chilli Ghost Pepper Dried Coriander Leaves Five Spice Powder Thyme Leaves Red Mustard Seeds Kashmiri Chilli Cubeb Juniper Berries Panch Phoron Buchanania Lanzan Seed Lemon Leaf White Cardamoms Dehydrated Pepper Silver Coated Cardamom Cayenne Pepper Green Peppercorn Vanilla Spice Cardamom Husk Tamarind Kernel White Peppercorns Dried Turmeric Finger Mustard Cracked |
Indian spices :
India is the largest producer of spices in the entire World. India produced 1,051,000 tonne of spices in the year of 2010 and 5.9 million tonnes (mt) in 2012-13.
Most popular spices of India: Indian spices can be categorize into major and minor spices according to their quantity of production. List of major India spices includes, pepper, cardamom, ginger, turmeric, chilies where as minor spices of India includes Garlic, aniseed, caraway, dill seeds,saffron, celery, coriander, cumin, dill seed, onion, vanilla, fennel, fenugreek etc.
Brands of spices:
Some of the popular Indian Spices Brands that you will commonly found in Indian market includes MDH, MTR, Everest, Catch, mother’s recipe,Priya, Pradeep Masale, ITC, DS Group. There are many more local and regional brands that sell processed and packaged spices.
Indian states famous for spices:
- Kerala , the spice graden of India: Produces pepper, cardamom(small), ginger, turmeric, cloves,vanilla, nutmeg and mace, cinnamon and cassia and Cambodge.
- Karnataka, produces: pepper, cardamom(small), ginger, turmeric,chilli,cloves, nutmeg and mace,vanilla, Garlic, Kokam and Cambodge.
- Tamil Nadu pepper, cardamom(small), ginger, turmeric,chilli, cloves, nutmeg and mace, cinnamon and cassia, vanilla, pomegranate seeds, herbal and exotic spices and Cambodge.
- Uttar Pradesh Turmeric, chilli, Coriander, cumin, fennel, fenugreek, celery, aniseed, Garlic and mustard.
West Bengal , Maharashtra, Gujarat, Rajastan are some of the other states famous for their spices.
Export of Indian Spices:
According to the Spices board India ,India exported a total of 7,26,613 tons of spices and spice products valued Rs.12112.76 Crore during 2012-2013. Major destination of Indian spices export includes USA, European Union, Malaysia, China, Singapore, Sri Lanka, Japan and the Middle East.
Factors to keep in mind while importing spices from India:
The quality of spices is the most important factor to keep in mind while importing spices. The quality is crucial because spices are being used in eatables which can harm the health of the consumer. Some of the reasons for the contamination of spices includes:
Attacks of microorganism and pest: The spices should be carefully handled and protected from the attack of pests and microorganisms that may effect the quality of the spices.
Addition of foreign substances: Make sure that foreign substances are dust, small particle of waste materials, unwanted substances don’t get added into the spices. A recent news story presented by CNN stated that rat hairs and other harmful substances are being found in India spices.
Packaging: Packaging should be perfect and completely hygienic. Make sure there is no extra moisture in the product, the packaging is proper and product is safe inside it.
How to select the best supplier for buying spices?
- Identify your needs: Make a clear list of your requirements. State the quality standard for the products that you will purchase. Whether you want to see some samples before placing the final order or not. If yes, then will you pay for the samples or you want it for free.
- Make the list of suppliers: Go through several B2B portals, yellow pages and other sources of supplier listing. List out the suppliers whom you will contact for the quotations.
- Ask for quotations : Pricing is always a matter of concern, so try to select the suppliers offering the best price.
- Check the supplier’s credibility: Try to check the credibility of the supplier. Collect information about the supplier’s company. Go through the company’s website, check the client list and gather all the available information.
- Check the quality: Be sure about the quality of the spices that you are going to order. Ask for samples and check the quality.
- Ask for packaging details: As spices are packaging sensitive and excess moisture can reduce the quality, always ask for the packaging details. Make sure that the packaging offered by the supplier is up to the mark.
- Time of delivery: Check whether the particular supplier will be able to deliver the product at the time of your requirement or not. Minimum or justified delivery time ensures that the supplier is serious about your business.
The above mention points will ensure that you are dealing with the best suiting supplier.
Spices are not only a specialty of India but also a source of revenue and employment for various Indians. India is the leader of spices and known for offering unique and high variety spices.
